
WELCOME TO SMOKEY PINT
Port Douglas' own American Style BBQ Restaurant
your ultimate destination for the most flavourful food experience in Port Douglas. Situated in a vibrant location in the heart of the town, Smokey Pint bolsters a warm and welcoming atmosphere that promises to delight your senses. Our seasoned chefs wield their culinary expertise in the kitchen to create brilliant dishes that cater for every plate. From savory smoked meats to succulent reef fish of the boat, our menu boasts an exhaustive range of delectable treats that will leave you spellbound. Paired with a well-crafted selection of artisanal cocktails, craft beers, and wines around Australia mainly, our menu promises to take your taste buds on a whirlwind adventure. The finest ingredients sourced locally as possible, paddock to plate beef and fish, time-tested cooking techniques, and innovative flavors are the hallmarks of our cousin. Come and experience the magic of Smokey Pint, where the food meets art.
DRINKS
Enjoy a range of ice cold Local Craft Beers, Spirits, Cocktails, and even try a #SmokeyPintPickleBack (What's that you ask? See the slider below) >>>
WHO WE ARE
Our Roots
We established Smokey Pint on the side street 2021 with one goal in mind: providing a fun, enjoyable dining experience to the Port Douglas area. A love of good food and drinks, friendships built over camp fire BBQ's and Beers, We wanted to create something to Share the Experience. Serving mouth watering dishes, paired with amazing Local Craft Beers, Spirits, and Wines, Smokey Pint has you covered!

OUR FOOD
COMES
STRAIGHT FROM THE SMOKER
Welcome to our wood-fired american style BBQ restaurant, where we specialize in serving delicious and flavourful beef cooked over an open flame or in the smoker. We take pride in sourcing our meats locally, using only the finest, grass-fed beef from nearby farms in Tablelands. In addition to this beautiful beef offerings, we also serve a variety of other meat and vegetable dishes, all cooked to perfection over the wood-fired grill. Come and experience the rich, smoky flavors and succulent tenderness of our locally sourced, wood-fired cuisine.
We offer lunch and dinner casual dining.
More items on the menu coming soon.

BEEF BRISKET
A Texas BBQ Staple
Authentic Low and Slow-Cooked Beef Brisket served by the Pound so you can Share it with friends or have it all to yourself—you’ll enjoy it till the very last bite. Option to have it served in a
Burger with sides
PULLED PORK
Slow Cooked to Perfection
Served with a side or made into a Burger, This is one of our personal favourites!


SHARE PLATTERS
Share the Experience
Tell us:
How many people;
How hungry;
Which meats you like;
And we will tailor make a platter to suit your group. All Meats come with a selection of sides included
WOOD-FIRED GRILL
Welcome to our wood-fired BBQ restaurant, where we specialise in serving delicious steaks cooked over an open flame. We take pride in sourcing our meats locally, using only finest, grass-fed beef from nearby farm in Tableland. In addition to our steak offerings, we also serve a variety of other meat and vegetable dishes, all cooked to perfection over the wood-fired grill. Come and experience the rich, smoky flavors.
MENU
SMALL BITES
Appetiser
Grilled Portobello mushroom 16
Portobello, cherry tomatoes, basil and garlic
Baba Ganoush 20
Grilled eggplant, tahini, paprika and parsley (vegan, diary free)
Add bread $5
Snacks
Vegetarian nachos 24
Add brisket/pulled pork meat 8
Add guacamole 5
MAINS
All platters come with coleslaw, baked beans, toast and sauce
250g MIXED MEAT PLATTER FOR 1 39
BRISKET, PULLED PORK & SAUSAGE
500g MIXED MEAT PLATTER FOR 2 78
BRISKET, PULLED PORK & SAUSAGE
200g 12HR SMOKED BRISKET PLATTER 32
200g SMOKED PULLED PORK PLATTER 32
300g SMOKED PORK RIBS 32
SWAP A SIDE: MASH POTATOES 5
FRIED POTATOES 4
HOUSE SALAD 4
SAUCE: BBQ / CHIPOTLE / HOT
Add extra 2
MAINS
The platter comes with lightly fried potatoes
BEEF CHEESE BURGER 28
250g BEEF PATTY CHEESE BURGER SAUCE, PICKLE, RED ONION,
FRIED POTATOES Add sauce 2
STEAK SANDWICH 28
STEAK, CHEESE, CARAMELISED ONION, BEETROOT, LETTUCE, MAYO
FRIED POTATOES
CHICKEN SHAWARMA 29
MARINATED CHICKEN THIGH, SALAD, LIGHTLY FRIED POTATOES
½ GRILLED CHICKEN 35
FRIED POTATOES, SALAD
GRILLED PRAWNS 31
TOMATO GARLIC HERB BUTTER, GRILLED LEMON
LOCAL REEF FISH 32
POTATO SLICES, HERB SPINACH CREAM
KIDS MEALS
ALL MEALS COMES WITH A SIDE OF MASH POTATO
PULLED PORK SLIDERS
KIDS STEAK
GRILLED CHICKEN THIGH STRIPS
STEAKS
Steaks come with lightly fried potatoes and salad
SIRLOIN 43
SCOTCH 46
VEGETARIAN
GRILLED SEASONAL VEGETABLES 34
FETA YOGURT BASE, CARROT, ZUCCHINI, MUSHROOM, SPICED CHICKPEA BUTTER, DILL
FIRE ROASTED WILD MUSHROOMS 32
SHIITAKE, BROWN CUP, GARLIC, ONION, HERBS
GALLERY






OPENING HOURS & CONTACT US
Freshly reopened on the new location!
Open every day
Bar 11:00-15:30, 16:30-21:00
Lunch 11:00-15:30
Staff meal break 15:30-16:30
Dinner 17:00-20:30
Private Functions, Birthdays, Christmas Party's etc on Request depending on Availability, inquire via email:
smokeypintmanagement@gmail.com
book your table here:
10/11-17 Macrossan St, Port Douglas, QLD 4877
Port Village Shopping Center
+61 484 558 697
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SECURE YOURSELF SMOKED MEAT TREATS NOW
Be the first who support and will experience our brand-new location!
Purchase a pre-opening voucher today. We are very close to the reopening.